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It's Wonderland
Word and photos by Gail Paparian
(Author's note: A
shorter version of this article did appear in Palm Springs Life Magazine.
This is the longer version and contains my own photos. gap)
Like many of the Coachella Valley snowbirds, Gino and Lindi
Biggi sought relief from cold Oregon winters. They thought a condo in the desert
would suit their needs. Months of searching found the Biggis a desert home.
While not the condo they had thought about, they did buy a house in need of
major repair and renovation. The feature that sealed the deal was the property
consisted of over an acre of grounds. Today, the once ailing estate has been
transformed into The Biggi Bird Gardens and it is a wonderland.
Gino Biggi’s first visit to his new desert home had him seeing
it from top to bottom… literally! He climbed up to make an assessment from
above. It didn’t take him long to fall straight through the dilapidated roof.
After receiving medical attention and being released from the hospital, Gino
returned to Oregon, telling Lindi to do what she wanted to with the property!
Nobody had to tell her twice.
Lindi
recalls, "I spent the first night I stayed here alone (with only a mattress
tossed on the floor), the floor began moving as a sea or roaches came out for
their midnight stroll. After the first night, everything got worse. Absolutely
nothing worked." Since that fateful first night, every inch of the property has
been gone over. The roughly 6,000 square foot rambling ranch style-house has
some wonderful features including a stone grotto-like shower in the master
bedroom plus a water feature that cascades into a fish pond. However, the true
majesty of this estate is what the Biggis have done with the grounds.
The end product of house and grounds is as free spirited as
Lindi. "The whole place is designed for human comfort and bird pleasure. It is
perfectly imperfect and we love it."
The Biggis needed the room, as Lindi has a tough time being
without her extended family. Yes, children, grandchildren and friends surround
the Biggis; but Lindi is passionate about "her critters." The thirty-something
birds residing in this wonderland include conures, macaws, Turacos, toucans and
Zeus and Mortisha, the pair of endangered Goliath Black Palm cockatoos. Then
there are the four dogs -Luigi, GG & BG Biggi, Annie, the fish and the newly
arrived flamingos- known as the Legos.
Today, Gino Biggi surveys his estate with pride and says, "If
you can’t enjoy this place, you can’t enjoy anything." Gino thought if they
bought a place in the desert, Lindi wouldn’t feel compelled to take all birds
and dogs with her at all times. "I kind of thought one bird and one dog would be
nice."
Gino Biggi is the owner of Beaverton Foods, producers of specialty mustard
and horseradish, including Beaver, Inglehoffer, Old Spice and Napa Valley
brands. Gino spends about 7 months in Oregon and the rest of the time in Palm
Desert.
He readily admits to not sharing Lindi’s great passion for birds… he will not
clean up after them, either. He exhibits great patience with the time Lindi
devotes to the care of the birds but readily admits, "I enjoy watching Lindi
enjoy."
Let the building begin
As anyone who knows Lindi Biggi will confirm, once she makes up her mind,
that’s pretty much it. She had done her research, thrown out the architect’s
plans,
given Bass the okay to go forward … and left for South America .
While Lindi visited the original rainforest, Bass, his crew and Biggi
property manager, Jim Kitch created the water element. When Lindi returned, the
waterfall was built but only three feet high. Realizing that this element could
not be viewed throughout the estate, the waterfall was enhanced.
"We kept the olive tree, the palm trees and whatever we could,
Bass recalled. "We had to remove the date palms and dig out the root system so
the water feature didn’t settle. Lindi wanted a natural look and something that
was low maintenance."
"Trying to achieve the natural lagoon appearance, no ceramic or
any other shinny surface was used. Everything used to construct the pool
and lagoon is concrete, real stone, fake stone, Pebbletec or a combination
thereof. A brass Rhino stands in the lagoon with a life size lion perched
on the rock watching a crocodile approaching the lagoon, all be observed by a
monkey hanging in the tree," Lindi reported.
Thatched huts surround the property to house many of the avian
residents. The summer’s heat is mitigated for the occupants of the huts with
misters. Two toucans share a lengthy enclosure, allowing them to fly in safety.
For the comfort of some of Lindi’s flock, a former guesthouse was converted to
"The Bird Room."
It was a tennis court
Before the Biggis purchased their desert retreat in 1994, Lindi
thought they would wind up in San Diego, mainly because of her love of water.
"Right," Lindi recalls, we were also going to buy a condo. Secretly, I think
Gino thought if we had a small place, I would give up some of my pets." Clearly,
that will never happen!
While Gino and Lindi enjoyed having the rare grass tennis court in their desert
home’s backyard, they both admit that fewer and fewer people were using it. The
Biggis identify a major improvement to the property each year and Lindi had her
eye on the tennis court.
While many people dare to dream, Lindi Biggi dreams, and then turns visions
into reality. "The main characters in my dream were the flamingoes. However, the
African Turacos and the African Crown Crane were part of the image from Africa."
Tom
Bass recalls receiving a call from Lindi in mid-2002. "I want to build a pond
and have fish and flamingoes and I want to put it where the tennis court is."
That, Bass recalls was the beginning of a most ambitious project.
There were no architectural drawings and no official plans. "We
kind of flew by the seat or our pants," Lindi recalls. In the heat of the desert
summer, Lindi would convene a meeting of the staff every morning at 5:30 am. "At
first we mapped things out with ropes and hoses. It wasn’t unusual for us to
move things three or four times."
Michael Hamilton is responsible for the design and construction
of the aviary, gazebo, docks and African Village. "It was a good team and
everybody was easy to work with," Hamilton recalls. Randy Myers of Randy G.
Myers nursery said, "I was called to find some clean palms for the island. "From
there, it just evolved into us doing the landscaping."
Myers and his partner found over 40 varieties of plants,
including at least 7 varieties of aloe, the African fever tree and the mesquite.
Myers pointed out that the water systems installed were very environmentally
forward thinking and the irrigation plan itself involves wise water usage.
The water in the ponds and the waterfalls is recycled.
Irrigation of the plants, trees, and succulents are accomplished through
Xerirratation by Rainbird. Each head on the individual bubblers can be turned
off and the flow can be controlled allowing highly usage foliage to receive more
water, while others can receive less.
"The water seeps in slower rather than running off horizontally.
It saves water and prevents unnecessary evaporation," Myers noted.
There is a network of state-of –the-art equipment that filters,
skims and cleanses the intricate ponds. Zen Aquatics created the design for the
pond equipment in order to create an eco-system for the fish, fowl and system
maintenance. Eventually, when a natural balance is established, chemical usage
can be eliminated. Tons of sand was imported. At least two feet of depth was
laid for the flamingo part of the pond to protect their sensitive feet.
Where do you get flamingos?
While work on the flamingo pond progressed with a
planned-spontaneity foundation, Lindi grew a bit uneasy. All research and
shopping had panned out, save for the purchase of the project’s centerpiece… the
flamingos. Inquires were made to zoos, the Hialeah racetrack in Florida, hotels
and bird venders.
"I originally believed the Marriott Hotel would sell me some of
theirs, however, finding the Vice President in charge of Flamingos proved to be
a problem. I went from months of "no answer" to finally getting a "no" for
an answer," Lindi said. Persistence prevailed and Lindi convinced one of her
vets in San Diego to sell her his flamingos.
I t took until the end of October to have the newest addition to
the Biggi estate party-ready. The inauguration happened at a fundraiser for one
of Lindi’s favorite organizations, Animal Samaritans SPCA. She serves on their
board of directors and is passionate about the painless process of micro
chipping. This practice could offer permanent identification for companion
animals. If lost, they could be found; if stolen, they could be reunited with
their owners.
Gino Biggi takes it all in his stride. Along with the water
feature, a one-hole golf course, replete with a sand bunker has also been
constructed for him. Coupled with the already existing putting green and the
bocce ball court, he is happy with the most recent additions to his desert home.
Realizing his wife’s love and devotion to her animals doesn’t come cheap, he is
sometimes heard to joke that it takes the sale of a heck of a lot of mustard to
pay for all of this.
Cost is relative, according to Lindi. "A lot of time and a lot of
money, both of which I could keep an accounting of, neither of which I ever
will. But then, I didn't keep track of these things with my human children
either.
"When you love something as much as I love these animals, you don't
count the money spent, you don't measure the hours of labor caring for them, and
you don't track the things you give up because of them. You just do what
is best for the animal, loving every minute of it, and knowing you’re blessed to
have the job. Even if one would double or triple what ever the cost is, I
receive far more than I give."

Feeding of the birds, fish and other animals takes on a whole
new meaning. Feed them dried bird see? No way! Hundreds of bowls of fresh fruit,
vegetables and nuts are prepared on a daily basis. Many of the fruit and mango
trees are on the property. Feeding and cleaning consumes a minimum of four hours
a day. Then there’s another two hours devoted to bathing, grooming and
socializing. Lindi is an active participant, but she defers some of these chores
to her property manager, Jim Kitch and other employees.
The addition of the latest water feature brings extra safety
concerns for the birds and fish. "I’ve never been afraid of raccoons before,"
Lindi says, "I am now, as they could endanger the flamingos. Th en
there’s the blue heron they named Munch. He swoops down at day’s end in
anticipation of a fresh fish dinner, as 130 koi were brought in to stock the
pond.
For now, the work is done but there will always be another
project on the drawing board for Gino and Lindi Biggi.
What’s next? "She might want the Taj Mahal next," says Tom Bass. "Whatever
they want next, that property will always get a little more TLC. Lindi is so
unselfish. She just wants other people to enjoy."
 
One thing is for certain where Lindi Biggi is concerned; it will
always be about her "critters." The Gino and Lindi Biggi Bird Gardens is one of
a kind in the land of many splendored things. How does one describe this place
in one word? Simple: Lindiland. Ì
Ì
©Gail Paparian 2002
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